KRINOS AUTHENTIC GREEK FETA CHEESE

Produced in the northern region of Epirus. Aged for a minimum of 60 days, this cheese has a distinct and rich taste that is appreciated by the true “feta” connoisseurs.

Dimensions

7"W X 5"L X 4"H

$11.00 CAD

Description

Produced in the northern region of Epirus. Aged for a minimum of 60 days, this cheese has a distinct and rich taste that is appreciated by the true “feta” connoisseurs.